Composition and main active compounds of Nopal
The "pads" and fruits (prickly pears) of the Nopal are full of nutrients and bioactive compounds with multiple benefits:
- Soluble and insoluble fibers : nopal is an excellent source of fiber, including pectin and cellulose, which contribute to the regulation of intestinal transit, satiety and blood sugar control.
- Antioxidants : Nopal is rich in antioxidants, such as vitamin C, beta-carotene and polyphenols, which protect cells against damage caused by free radicals.
- Amino acids : Nopal contains 17 amino acids, including 8 essential amino acids.
- Minerals and vitamins : nopal is an important source of calcium, magnesium, potassium, iron, vitamin B2 and vitamin K.
- Natural sugars : fructose and glucose, sources of energy for the body.
- Flavonoids : antioxidants that protect cells against oxidative damage.
- Essential fatty acids : omega-3 and omega-6, important for cardiovascular and brain health.