Juniper
Native to Scandinavia, juniper is distinguished by its rough bark, which ranges in color from reddish to brown. It is a pyramidal tree with twisted stems, found in mountains at altitudes of up to 2,500 meters. The pseudo-fruit of the juniper is called a "juniper berry" and is harvested in October and November. Legend has it that if you eat one juniper berry every day, you will be spared from illness.
Name:
Juniper
Latin name: Juniperus communis L.
Type: Cupressaceae
Origin: Northern Europe
Key Properties
Supports fat and carbohydrate metabolism
Juniper supports fat and carbohydrate metabolism*.
It is associated with the liver, the organ where glucose is formed. It is also a well-known diuretic and purifying agent in gemmotherapy.
*Present in the glycerine macerate complex of Digestive Comfort buds (for 15 drops).
Products containing Organic Juniper
LIVER AND DIGESTION
Organic Artichoke Organic Black Radish - 20 ampoules
Highly concentrated formula with organic artichoke: 2500 mg dry plant equivalent per ampoule.
Artichokes help maintain normal liver function.
This formula is complemented by a trio of organic birch, juniper, and rosemary buds.
LIVER AND DIGESTION
Organic Black Radish - 20 ampoules
Highly concentrated organic black radish juice: 3750 mg of concentrated juice per ampoule.
Botanists believe that black radish was the first species of radish cultivated by humans.
This formula is complemented by a trio of organic birch, juniper, and rosemary buds.
