Carotenoids

Origin and history

Carotenoids are natural pigments of plant origin, responsible for the yellow, orange, and red colors of many fruits, vegetables, and plants. They are produced exclusively by plants, algae, and certain bacteria, and are then transmitted to humans through food. Discovered in the 19th century, carotenoids are now recognized as major antioxidants, essential for cell protection, skin health, and vision.

There are more than 600 carotenoids, the best known of which are beta-carotene, lycopene, lutein, zeaxanthin, andastaxanthin.

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Properties and benefits


Carotenoids are known for their many health and beauty benefits:


  • Powerful antioxidants: they protect cells against oxidative stress and premature aging.

  • Skin beauty: they promote a radiant complexion, help prepare the skin for sun exposure, and prolong your tan.

  • Vision health: Lutein and zeaxanthin protect the retina and macula.

  • Immune support: they strengthen the body's natural defenses.

  • Cardiovascular protection: Certain carotenoids, such as lycopene, support heart health.

Thanks to their overall action, carotenoids are essential in anti-aging treatments, healthy glow treatments, and sun preparation treatments.

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